Turkey flour is a natural source of proteins and minerals, including calcium, phosphorus and fats, which is used as an ingredient for the production of balanced foods for animals such as pets, birds, pigs, fish and other species. ruminants.

This product comes entirely from turkey and is processed in our production plants, which are subject to rigorous inspections and are endorsed by the Federal Inspection Service (SIF). The flour does not contain additives that improve its natural protein.