Origin: Shrimp flour is a natural source of proteins and minerals, including calcium, phosphorus and fats, which are used as an ingredient for the production of balanced foods for animals such as pets, birds, pigs, fish and others. non-ruminant species.

This product comes entirely from shrimp and is processed in our production plants, which are subject to rigorous inspections and are endorsed by the Federal Inspection Service (SIF). The flour does not contain additives that improve its natural protein.